The Ohio State University College of Food, Agricultural, and Environmental Sciences

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State Emergency Support Team Plant Pathology
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Contact:

Dr. Michael Boehm

614-292-6807

boehm.1@osu.edu

Areas of Expertise: 

Boehm, Michael J. Associate Professor / U.S. Naval Reserve Turf Pathology / Bio-threat agent detection and identification
Bonello, Pierluigi Assistant Professor Urban Tree Pathology
Coplin, David L. Professor Bacterial Genetics
Curtis, Charles R. Professor Distance and Biotechnology Education
Dorrance, Anne E. Associate Professor Soybean Pathology
Ellis, Michael A. Professor Fruit Pathology
Gingery, Roy E. Adjunct Professor Maize Virology
Graham, Terrence L. Professor Molecular Genetics of Host Resistance
Hoitink, H.A.J. Emeritis Professor

Rhizosphere Microbiology / Compost

Science

Kamoun, Sophien Associate Professor Molecular Genetics of Oomycetes
Krause, Charles R. Adjunct Associate Professor Pesticide Applied Technology / Electron Microscopy
Lipps, Patrick E. Professor Corn / Wheat Pathology
Madden, Laurence V. Professor Epidemiology / Crop biosecurity
McSpadden-Gardener, Brian Assistant Professor Molecular Microbial Ecology
Miller, Sally A. Professor Vegetable Pathology / Disease diagnostics
Mills, Dennis R. Program Specialist Corn / Soybean / Wheat Pathology
Nameth, Stephen T. Professor/ Associate Chair Floricultural Pathology / Disease diagnostics
Redinbaugh, Margaret R. Adjunct Associate Professor Molecular Genetics of Maize
Rhodes, Landon H. Associate Professor Forage Pathology
Riedel, Richard M. Professor Nematology/ Vegetable Pathology
Rimelspach, Joseph W. Program Specialist Turf Disease Management
Rowe, Randall C. Professor and Chair Potato Pathology
Slack, Steven A. Professor and Director Potato diseases and virology
Taylor, Nancy J. Program Director Plant Disease / Pest Diagnostics / Liaison for USDA National Plant Diagnostic Network
Wang, Guo-Liang Assistant Professor Molecular Host / Parasite Interactions


Available Resources:

  • Llist of animal, plant and human pathogens that have been identified by HHS, USDA and APHIS as being high-threat level agents. Click here for powerpoint file.

Featured Articles:

Websites:

Additional Areas of Concern:

  • Training programs for crop consultants and other first responders under development.
  • Rapid identification tools such as immunochemical and PCR-based assays.
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