Ohio State University College of Food, Agricultural, and Environmental Sciences Home Contact Us
CFAES
Departments & Schools

Agricultural, Environmental, & Development Economics

Agricultural Technical Institute

Animal Sciences

Entomology

Extension

Food, Agricultural, & Biological Engineering

Food Animal Health


Food Science Technology

Horticulture & Crop Science

Human Community Resource Development

School of Natural Resources

Plant Pathology

Related Divisons & Programs
Experience Science
Science Teachers Science Students

Explore this site to find resources designed to help you bring hands-on experiences and real-world examples into your classroom. Our faculty and staff are eager to help you. Our web library is organized to provide hundreds of resources aligned with the Ohio Academic Science Standards for grades 9-12. We offer intensive summer workshops for your own professional development as well as high quality on-campus experiences for your students.

 

 

Faculty Expertise Guide

Web Library

On-campus Experiences for Your Students

Learn about our College

The food and agriculture industry is Ohio’s largest, employing one in six Ohioans and generating $80 billion each year for the state’s economy. A degree in one of our undergraduate majors offers incredible career potential, not only in food, agriculture, or environmentally-related areas, but in many other science-based career fields as well. Look inside our website; you may be surprised as to what you will find.

Faculty Expertise Guide

Science Project Ideas & Resources

College & Careers

Learn about our College