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April 17-25, 2000
C.O.R.N. 2000-9
In This Issue:
A)
Corn planting - when?
B) Soybean seed quality
C) Soybeans and Inoculants
D) More on winter annuals
E) Wheat growth stage update
F) Weed emergence report - giant foxtail has arrived
G) Field assessment of alfalfa weevil
In
Ohio, corn growers need to begin planting as soon as field conditions will
allow. In large part this is due to the fact that during the two or three weeks
of optimal corn planting time, there is, on the average, about one out of three
days when field work can occur. This means that growers may need to begin
planting (if soil conditions are dry) before the optimal planting date to ensure
successful crop establishment. Corn planted 10 days or 2 weeks before
the optimum dates may not yield as much as that planted on or near the optimum
dates, but it usually yields more
than that planted 2 weeks or more after the optimum dates. Nevertheless there
are risks associated with early corn planting. The following is a recent
newsletter article by my counterpart at Purdue University, Dr. Bob Nielsen, that considers some of these
risks.
Corn
Planting Fever! No, it's not the name of my favorite 70's disco song. Rather, it
simply reflects a fact of life that warm, dry, sunny days in early spring bring
on daffodils, crabapple blossoms,
dandelions and corn planters. While
I do not begrudge those who want to begin planting corn in early April, I feel
compelled nonetheless to at least remind them of some of the risks of early corn
planting.
An
important fact of corn life to remember is that germination and emergence will
not occur rapidly or uniformly when soil temperatures are hovering at or below
the 50 degree F mark. In Indiana,
soils typically do not warm to temperatures consistently above 50 degrees F
until mid-April (south) to early May (north). In fact, bare soil temperatures as
I write this article are averaging less than 50 degrees F in central and
northern Indiana. [These temperature ranges are probably similar to what we are
experiencing in Ohio]. Consequently, it is not uncommon for early April planted
corn to emerge three to four weeks after planting.
Early
April planted corn will typically yield 4 to 6 percent less than that planted in
late April or very early May. Slowly developing seedlings are more susceptible
to damage by soil diseases and insects. Slow, uneven germination and emergence
results in uneven stand establishment. If uneven emergence or damage by insects
or diseases occurs, yield losses can easily increase to as high as 20 percent.
Stand
establishment may be so poor as to warrant replanting, which results in greater
expense to the producer and possibly less yield than if the field were planted
in late April or early May to begin with. By the way, if you have planted prior
to April 6 and subsequently need to replant a failed field, don't count on your
crop insurance helping with the replant expenses . Check with your insurance
agent for details.
The point of this discussion is to simply caution corn growers that there is plenty of calendar time within which to plant the 2000 crop before the proverbial end of the prime planting window in early May. If you are bound and determined to plant corn at the first opportunity, then consider the following tips.
Begin
planting with the hybrids in your lineup that are rated best for seedling
vigor and/or whose cold germination ratings are the greatest.
Use
one of several available pesticide planter-box seed treatments to hedge
against a lengthy period of exposure to soil diseases and insects.
Avoid
early planting in no-till fields with heavy levels of surface trash, because
temperatures will be even cooler in those seedbeds than in more bare fields.
Do
not plant extra shallow hoping to capitalize on warmer temperatures nearer
the surface. A seeding depth of 1 to 11/2 inches remains a viable target
even with early plantings. Shallower depths are more susceptible to the
effects of soil drying, bird and rodent feeding, and uneven planter depth
control.
Apply
starter fertilizer in a 2-by-2 placement at rates of nitrogen no less than
20 lbs of actual N per acre.
The dry stressful 1999 growing season had a negative effect on the quality of soybean seed available for 2000. After thorough cleaning and processing, germination percentages for many seed lots are in the 80% to 90% range. That seed is very fragile and breaks easily when moved mechanically or handled in a rough manner. Much of the germination loss is due to physical seed damage inflicted at harvest and results in abnormal development of the developing seedling and failure to emerge from the soil.
Soybean seed should be handled with great care to minimize further damage and seeding rates should be increased to compensate for germination percentages lower than 90%. For germination percentages of 85%, 80%, and 75% the seeding rate should be increased by 6%, 13%, and 20% respectively. If the germination percent is greater than 90%, no seeding rate adjustment is needed.
Fungicide seed treatments are encouraged to help protect the seed from soil pathogens after the seed is planted and will improve stand counts if the seed is exposed to excessively wet soil or other stresses following planting. However, fungicides will not help mechanically damaged seeds and may damage those with ruptured seed coats.
1999
grain being saved for seed should be cleaned and checked by professionals for
quality and germination. Many
producers have found their saved seed to have very low germination and were
forced to buy new seed. Two Ohio
labs that perform such evaluations are: Central Ohio Seed Testing in Dublin, OH
(614-792-0334) and Seed Technology in Marysville, OH (937-644-0088).
Research at Ohio State University by Dr. Jim Beuerlein, has shown that application of inoculants to soybean seed resulted in increased yields. Inoculants are comprised of a living organism, a bacterium called Rhizobium. This bacterium forms a symbiotic relationship with the soybean roots, which results in nodule formation. The bacterium captures nitrogen and converts it to forms that can be utilized by the soybean plant. Because inoculants are living organisms they are subject to heat, changes in moisture and some of the ingredients in seed treatments. Many fields in Ohio need fungicide seed treatment, therefore, the optimum method is to treat seed first, then allow the seed treatment to dry. The inoculant is then applied shortly before planting. To maintain the viability of the inoculant once it is applied to the seed it is important to keep it cool and protect it from dramatic changes in the environment. Novartis is co-promoting their new on farm seed treatment ApronMaxx RTA and Cell-Tech2000, a liquid Rhizobium product for this planting season. The company reports that the ApronMaxx RTA is safe to mix with the Rhizobium in the Cell-Tech2000. OARDC researchers will be evaluating this combination in field trials during 2000. However, it should be noted that Apron XL and Allegiance will still need to be applied to seed and allowed to dry prior to adding inoculants.
This
is a follow-up to last week's article on winter annual weeds.
We failed to mention that Authority and Canopy XL can provide good
control of henbit, purple deadnettle, and star-of-bethlehem (but not chickweed).
Apply with 2,4-D ester for best results. We
downplayed the effectiveness of 2,4-D on some winter annuals last week, but is
does help control a number of weeds (mustards, dandelion, and marestail) and
generally improves the activity of other herbicides.
We
concentrated mainly on herbicides to use prior to soybeans last week, and this
is because most of our corn is planted following tillage and atrazine tends to
help control most emerged weeds. However,
Roundup or Gramoxone can be used prior to corn or soybeans.
These products can be tank-mixed with Sencor (check label for maximum
rate) or 2,4-D ester prior to corn planting.
However, be aware than 2,4-D occasionally injures corn when applied
around the time of planting, generally when rainfall is plentiful after
planting. Many 2,4-D labels
prohibit application within 14 days before through 7 days after planting to
minimize the risk of injury. Some dicamba products can also be applied preplant
to corn to aid in burndown, but can injure corn, especially in low organic
matter, coarse-textured soils. Balance
will also help control a number of weeds prior to planting, but our research
shows it to be most effective for burndown when mixed with atrazine.
No-till fields vary greatly in their weed populations at this time of the year. Some fields are heavily infested with chickweed, deadnettle, mustards, dandelions, etc., and the preplant herbicide selection requires considerable thought. Other fields may have a sparse population of winter annual weeds and a few summer annuals beginning to show, and their may be little need for Gramoxone or glyphosate. In these fields, a number of different herbicide programs can be effective, and treatments such as Canopy/2,4-D may be sufficient. No-till fields should be scouted prior to herbicide decision-making to make sure the herbicide choice is appropriate.
Cold
nighttime temperatures last week helped slow down wheat growth.
The earliest fields in southern Ohio are approaching flag leaf emergence
(growth stage 8), whereas the earliest fields in the northern part of the state
are producing their second node (growth stage 7).
Although the growth stages are more advanced than most previous years,
plants are probably no more that a week and a half earlier than normal at this
time. Warm weather this coming week could
promote continued rapid development of the wheat crop.
Common ragweed was over-looked and was present last week in fields. Giant foxtail and velvetleaf are emerging in fields with dark soils in central Ohio. Take this into consideration when applying burndown herbicides. The giant foxtail is still small enough for Canopy and Canopy XL in soybeans and atrazine and Balance in corn to take them out at this time.
Reports
have been received that alfalfa weevil is causing economic levels of injury in
southern Ohio. In addition, early 1st and
2nd instar larvae can be readily found in alfalfa fields of central Ohio.
Alfalfa
weevil is the primary pest of first cutting alfalfa in Ohio.
In most years, the weevil does not cause significant injury warranting
rescue treatments due to biological control by a complex of beneficial parasites
that generally maintain weevil activity at sub-economic levels of activity.
However, in some years, the parasites may not maintain weevil populations
at a sub-economic level, and application of a timely rescue treatment may be
warranted to reduce economic losses due to excessive defoliation.
When
weevil activity appears to be above normal, tip injury and weevil larvae
abundance of alfalfa stands should be evaluated.
The first step of the evaluation should include random selection of a
number of stems to determine the percent of tips exhibiting feeding injury.
If tip feeding injury indicates a potential problem, then additional
stems should be sampled and shaken into a bucket to determine the number of
larvae per stem and confirm whether a serious problem exists and corrective
action should be taken. Levels
of tip feeding injury and weevil larvae abundance that should trigger a need for
corrective action are given in the following table.
| Stand Height in Inches | % Tip Feeding | Larva per Stem | Action Recommended |
| 6 | 25 | 1 | recheck in 7 days |
| 9 | 50 | >1 | apply treatment |
| 12 | 75 | >2 | treat or harvest |
| 16 | 100 | >4 | harvest early |
When
harvesting early due to weevil, check within one week for re-growth.
Readers can subscribe electronically to this newsletter by sending an e-mail message
to: corn-out-on@postoffice.ag.ohio-state.edu.
A successful subscription message will receive by an automatic reply from the listserv.
Contact your local Ohio State University Extension Office or e-mail
Past versions of C.O.R.N. can be found on the World Wide Web at: http:/www.ag.ohio-state.edu/~corn/archive/
C.O.R.N. is a summary of crop observations, related information, and appropriate recommendations for Ohio Crop Producers and Industry. C.O.R.N. is produced by the Ohio State University Extension Agronomy Team, State Specialists at The Ohio State University and Ohio Agricultural Research and Development Center. C.O.R.N. Questions are directed to State Specialists, Extension Associates, and Agents associated with Ohio State University Extension and the Ohio Agricultural Research and Development Center at The Ohio State University.
Contributors
to C.O.R.N. this week include: State
Specialists: Pat Lipps and Anne Dorrance (Plant Pathology), Mark Loux (Weed
Science), Jeff Stachler (Weed Science), Hal Willson (Entomology), Peter Thomison
(Horticulture and Crop Science); Extension Agents: Steve Bartels (Butler), Clark
Hutson (Seneca), Barry Ward (Champaign), Gary Wilson (Hancock), Glenn Arnold
(Putnam), Bruce Clevenger (Defiance), Howard Siegrist (Licking), Ray Wells
(Ross) and Steve Prochaska (Crawford).
Editor: Steve Prochaska Web Editor: Nathan Watermeier
Information presented above and where trade names are used, they are supplied with the understanding that no discrimination is intended and no endorsement by Ohio State University Extension is implied. Although every attempt is made to produce information that is complete, timely, and accurate, the pesticide user bears responsibility of consulting the pesticide label and adhering to those directions.
All educational programs conducted by Ohio State University Extension are available to clientele on a nondiscriminatory basis without regard to race, color, creed, religion, sexual orientation, national origin, gender, age, disability or Vietnam-era veteran status.
Issued in furtherance of Cooperative Extension work, Acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, Keith L. Smith, Director, Ohio State University Extension.
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