Getting a class started is easy and begins with a simple phone call to Ohio State University Extension at (216) 429-8200.  Our staff will explain the program logistics to you and schedule a meeting time and location convenient for you and your clients. Classes are generally taught in a series of 6 one-hour sessions, but  can be tailored to accommodate the schedules of your clients.  Our educators can provide you with promotional posters to assist in recruiting participants for the program.

Participants completing at least 4 hours of class will receive a certificate recognizing successful completion of Cuyahoga County's premier nutrition and food safety education program.