Ohio State University Extension Fact Sheet

Ohio State University Extension Fact Sheet

Plant Pathology

2021 Coffey Road, Columbus, OH 43210-1087


Powdery Mildew of Vine Crops

HYG-3111-96

Richard M. Riedel
Sally A. Miller
Randall C. Rowe

Powdery mildew can be a serious problem on foliage and stems of cucumbers, melons, squash, pumpkins, and ornamental gourds. The disease is widespread in Ohio.

Powdery mildew on the upper surface of a pumpkin leaf

Symptoms

Small patches of fine, white threads develop on surfaces of infected leaf blades in late July on most vine crops in Ohio. These patches grow together and eventually cover stems and foliage with white, powdery masses of spores. In severe infections, leaves will yellow and die. Petioles, stems and, rarely, fruit will also become infected. Early death of leaves can decrease the total amount of fruits formed as well as reduce fruit size. Loss of foliage hastens maturity of fruit and increases sunburning. Stems infected with Powdery Mildew become brown. This can spoil the appearance of the "handles" on pumpkins which lowers value of the fruit.

Causal Organisms

Severe powdery mildew on the stem of a pumpkin

Two fungi cause powdery mildew on vine crops, Sphaerotheca fuliginea and Erysiphe cichoracearum. S. fuliginea is most common in Ohio. Powdery mildew fungi thrive under conditions of high relative humidity, warm temperatures, low light, high fertility, and succulent plant growth. Unlike bacteria and many fungi, free moisture on leaf surfaces actually inhibits infection by these pathogens, although very high relative humidity is required for spore germination. Powdery mildew fungi grow only on living host plants. They survive the winter as dormant mycelium on perennial plants or as spores in thick-walled fruiting structures. Powdery Mildew spores can be blown into Ohio in the spring from warmer southern areas. Mature foliage is most readily infected; very young leaves are nearly immune.

Control

  1. Plant resistant cultivars of cucumbers and muskmelons. Pumpkin varieties vary greatly in susceptibility to this disease.

  2. Use cultural practices that avoid excessive succulence, overcrowding, shading, overwatering, or excess fertilization especially with nitrogen.

  3. Avoid making new planting of vine crops in the vicinity of older plantings, especially if mildew is already present.

  4. Beginning in late July or early August when Powdery Mildew first appears, regular applications of fungicides may be required.

Fungicide recommendations are contained in the Ohio Vegetable Production Guide (OSU Extension Bulletin 672).

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All educational programs conducted by Ohio State University Extension are available to clientele on a nondiscriminatory basis without regard to race, color, creed, religion, sexual orientation, national origin, gender, age, disability or Vietnam-era veteran status.

Keith L. Smith, Associate Vice President for Ag. Adm. and Director, OSU Extension.

TDD No. 800-589-8292 (Ohio only) or 614-292-1868



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