|
|
|
|
|
|
|
|
 |
|
Faculty & Staff: Scholarly Works
National Publications
U. S. Department of Health and Human Services, Public Health
Services, Centers for Disease Control and Prevention, National Institute
for Occupational Safety and Health. 1992, Project Facts - The National
Program for Occupational Safety and Health in Agriculture. T. Bean, Ohio
Agricultural Health Promotion Systems p. 71-72. U. S. Government
Printing Office: 1993: 750-160/80001
|
|
|
|
|
|
|
|
The Agricultural Safety and Health
program at The Ohio State University
in the Department of Food, Agricultral
and Biological Engineering is a nationally
recognized center of excellence for
educational extension programming an
agricultural safety and health research.
|
|
[Home] [Food, Agricultural, & Biological Engineering]
[College of Food, Agricultural, and Environmental Sciences]
[OSU Extension] [Ohioline] [The Ohio State University]
|
|