County Home Page
What is FNP?
How Can I Participate?
Links to Helpful
Web Sites
Carol Kovachic
Program
Assistant
Family
Nutrition Program
Classes teach participants about nutrition, meal planning, food shopping and food safety. The target audiences for the program are adults with limited resources. The Family Nutrition Program is sponsored by a grant of the Midwest Region Food and Consumer Service, United States Department of Agriculture.
How Can I Participate in the Family Nutrition Program?
You may contact your local Extension office for a listing of programs and classes being offered in your county. All programs are offered to clientele on a nondiscriminatory basis.
Links to Helpful Web Sites
Food
and Nutrition Information Center
Food
and Drug Administration Home Page
Nutrient
Data Laboratory Food Composition Data
Obesity
Table of Contents
The
Food Resource - Nutritional-Related Information
Welcome
to The American Dietetic Association on the Net!
The
Kitchen Link - What's Cooking on the Net
SOAR:
Searchable Online Archive of Recipes
Fast
Food Facts - Interactive Food Finder
Ask
the Dietitian(tm)
The
Kitchen Link - Search Page and Site Index
Mama's
Dining Room
Ohioline
- OSU Information
Healthfinder
- consumer health information
Parenting
the Preschooler Newsletter
National
Network for Family Resiliency Parenting Site
Better
Business Bureau
National
Safety Council
All educational programs conducted by Ohio State University Extension are available to clientele on a nondiscriminatory basis without regard to race, color, creed, religion, sexual orientation, national origin, gender, age, disability or Vietnam-era veteran status.
Issued
in furtherance of Cooperative Extension work, Acts of May 8 and June 30,
1914, in cooperation with the U.S. Department of Agriculture, Keith L.
Smith, Director, Ohio State University Extension.
TDD # 1 (800) 589-8292 (Ohio
only) or (614) 292-1868