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Allergens
What are some changes expected in the near future concerning allergens?(9-05)
FSIS has issued FSIS Notice 45-05 to increase awareness of plant and inspector responsibilities regarding allergens. This notice mentions the eight major categories of allergens, and Q&As were issued to further explain FSIS policy and to provide guidance to plants considering allergens as a potential hazard. FSIS policy regarding allergens is not new, but FDA’s Food Allergen Labeling and Consumer Protection Act (FALCPA) brought renewed attention allergens. One feature of the FALCPA law which only affects FDA regulated products is the law’s requirement for “plain English” labeling of allergens. The rationale is that if presented under common names, allergens are more likely to be recognized by individuals affected. FSIS is in the process of developing a proposed rule to provide for the same type of “plain English” labeling as provided for in the FALCPA for meat, poultry, and egg products under the jurisdiction of FSIS. Until the rulemaking is completed, FSIS will permit, but not require, voluntary allergens labeling in concert with the 2002 Allergens Voluntary Labeling Statements policy at www.fsis.usda.gov/OPPDE/larc/Ingredients/Allergens.htm
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