The Ohio State UniversityThe Ohio State University Extension
HomeAbout UsCountiesOhiolineCollege of Food, Agricultural, and Environmental SciencesOhio Agricultural Research and Development CenterAgricultural Technical Institute Search  
NEWS : ARTICLE
Information On:
Business and Economics
Community
Crops and Livestock
Health and Nutrition
Home, Family and Youth
Lawn and Garden
Natural Resources and Environment

Recent News

News Archive

Feature Columns:

Search:

Subscribe for News by Email

News Unit Contact Information

printer version of this article 02/20/2009

PDF / Photos / Audio / Video

homefruit_cover.pdf (280 Kb)

homefruit_contents1.pdf (47 Kb)

homefruit_contents2.pdf (48 Kb)

homefruit_contents3.pdf (45 Kb)

homefruit_excerpt2.pdf (121 Kb)

homefruit_excerpt3.pdf (72 Kb)

homefruit_excerpt1.pdf (156 Kb)

 

Grow Fresh Fruit in Your Own Backyard: New Book Shows You How

Writer:

Kurt Knebusch
knebusch.1@osu.edu
330-263-3776

Source:

Mike Ellis, Plant Pathology, OARDC, OSU Extension
ellis.7@osu.edu
330-263-3849


COLUMBUS, Ohio — You can grow your own fruit in your own backyard. Grapes, apples, pears, peaches, raspberries, strawberries, even hardy kiwis. And a new book by Ohio State University Extension can help you do it.

Midwest Home Fruit Production Guide: Cultural Practices and Pest Management shows the kinds of fruit you can grow, how to get started and how to take care of them.

It details how to plant, prune, fertilize and water them. It shows ways to support or trellis them, how to mulch them, when to pick them, and ways to manage pests and diseases.

It’s tailored to growing conditions in the Midwest: Ohio, Indiana, Michigan, Iowa, Kansas, Missouri, Nebraska, Wisconsin, Minnesota, North Dakota and South Dakota.

And it’s rooted deeply in science. The book’s seven authors work for OSU Extension and for Ohio State’s Ohio Agricultural Research and Development Center (OARDC).

“Growing fruit crops in the home garden can be a rewarding experience and a source of enjoyment for many years,” the authors write.

But they note, “There is much more to growing fruit than planting and harvesting the crop. Fruit plantings require a great deal of continuous care and attention.”

The book aims to show you how to give that care and attention.

It has clear, easy-to-use details on:

Tree fruits: pears, plums, apples, cherries, peaches, apricots, nectarines

Small fruits: grapes, strawberries, blueberries, raspberries, blackberries

Unusual fruits: quinces, pawpaws, medlars, currants, mulberries, Juneberries, gooseberries, persimmons, bush cherries, ground cherries, hardy kiwis, highbush cranberries, Cornelian cherries

It covers key topics for each kind of fruit, from choosing a planting site to preparing the soil to how to use your fruit after harvest.

It features 269 color photographs and black-and-white illustrations. They show fruit types, pruning shapes, planting layouts, pests and diseases to watch out for, and more.

Growing your own fruit, the authors note, offers many benefits.

• It’s fun, a good hobby and good exercise.

• It provides fresh fruit for your family.

• And it lets you grow favorite or hard-to-find varieties.

Buy Midwest Home Fruit Production Guide (148 pp., 8.5 by 11 in., coilbound) for $9.50 plus shipping and, if you live in Ohio, state sales tax at http://estore.osu-extension.org/productdetails.cfm?PC=2174. Quantities of 50 or more get a 10-percent discount.

Buying the book at a county office of OSU Extension gets you a discount, too, and saves you the shipping cost.

Find a complete list of OSU Extension county offices at http://extension.osu.edu/counties.php.

The authors are Gary Gao, OSU Extension, Delaware County, who also served as editor; Ron Becker, OSU Extension, Wayne County; Maurus Brown, OSU South Centers at Piketon, OARDC and OSU Extension; Mike Ellis, Plant Pathology, OARDC and OSU Extension; Steve Prochaska, OSU Extension, Crawford County; Celeste Welty, Entomology, OARDC and OSU Extension; and Roger N. Williams, Entomology, OARDC.

OARDC and OSU Extension are the research and outreach arms, respectively, of Ohio State’s College of Food, Agricultural, and Environmental Sciences.

- 30 -

Note: If you're a member of the media — writer, reporter, blogger, garden-club newsletter editor, etc. — and would like to get a review copy, contact Kurt Knebusch, (330) 263-3776, knebusch.1@osu.edu.




Extension Home | About Us | Counties | Ohioline | Site Map | Search | News | Feedback