Pumpkins 2003

 

Bob Precheur, Mac Riedel, Andy Wyenandt, Jim Jasinski, Celeste Welty.

Dept. of Horticulture and Crop Science, Departments of Plant Pathology Southwest Extension IPM, and Entomology, OSU Columbus.

 

 

Summary of Results at South Charleston

This project was supported in part by a research grant from the Ohio Vegetable and Small Fruit Research and Development Fund.

In South Charleston, the 23 cultivars were evaluated for yield and quality and rated for possible disease resistance. Each cultivar was planted by direct seeding or transplants in plots 30 feet long with 10 feet between rows. All plots were sprayed with a standard chemical disease control program and received standard insecticide applications during the season.

 

In late August and early September, extremely cold and wet weather (5-8 Inches) caused rapid development of powdery and downy mildew. Only varieties HMX2689 and HMX0683 had a foliar infection rating of 25 to 50%. There was an early season outbreak of Anthracnose and varieties were rated for foliar infection, see Table 1.

 

The best large sized varieties in terms of tons per acre were:  Harvest Time, RPX0307, Dependable (ACX103), and Pro Gold 510. The largest average fruit size (> 27 lbs per fruit) was observed in varieties: Harvest Time, RPX0307 and Dependable. The best medium sized pumpkins were Gold Medal, RPX03509, HMX2689, RPX03517 and HMX0683.

 

New and appealing small varieties with an average fruit size from 1 to 4 pounds were HMX 2690, HMX 3693, HMX 5682 and RPX03102. Features include dark green handles, good orange color and a hard fruit rind.

 

Individual pictures plus comparison views among varieties are available at the VegNet website:

 

 

http://vegnet.osu.edu

 

 

 



Table 1,  2003 Pumpkin Cultivar Evaluation, South Charleston, OH

ID #

Variety

Marketable Orange
Fruit/A

Marketable Orange
Tons/A

Average Fruit Size (lbs)

Fruit Diameter (in)

Downy Mildew3

Virus3

Foliar Powdery Mildew Rating1

Powdery Mildew on Handle3

Anthrac-nose2

Source

2

Harvest Time

2069

28.6

33

13

1

1

5

1.8

7.5

AC

10

RPX 03507

1416

23.3

33

14

1

1

5.3

1.3

8.5

RP

4

ACX 103 Dependable

1706

23.3

27

14

1

1

5.8

1.5

8.3

AC

22

HMX 3692

1207

14.6

23

12

1.5

1

5

2

10

HM

1

Pro Gold 510

2033

23.0

22

13

1

1

5.3

1

8

AC

16

Gold Gem

1815

19.7

21

13

1

1

5.8

1.5

8.5

RP

11

RPX 03509

1488

15.3

20

12

1

1

6

2

7.

RP

3

ACX 102 (Reliable)

2251

22.1

19

11

1

1

4.7

2

10

AC

15

Gold Medal

1379

13.7

19

13

1

1

5.5

1.8

9

RP

20

HMX 2689

1525

14.6

19

13

1.8

1.5

3.8

1.8

7.3

HM

7

REX 1002

1125

9.9

18

12

1

1

5.3

1

7.5

RP

13

RPX 03517

1997

18.9

18

12

1

1.3

5

2

4

RP

6

13024469

2686

20.5

15

11

1

1.3

5.8

1.5

7

SEM

8

REX 1006

2033

15.6

15

12

1.5

1

5.8

1.5

10

RP

19

HMX 0683

2468

18.7

15

12

1.8

1

3.8

2

7.5

HM

12

RPX 03515

1742

11.5

13

10

1.3

1

4.8

1.8

7.8

RP

14

RPX 03516

2468

19.4

12

11

1

1

5

2

7.5

RP

5

1302442

1960

11.1

11

11

1

1

5.5

1.3

7.5

SEM

21

HMX 2690

4320

7.6

3.5

6.5

1.8

1.3

4.3

1.5

7.8

HM

23

HMX 3693

5590

7.0

2.5

6

2

1.8

4.3

2

3.3

HM

18

HMX 5682

9184

5.1

1.1

4.4

1.3

1

5.5

1.5

3

HM

9

RPX 03102

10128

5.1

1

5

1.3

1.3

5.3

1.3

2

RP

17

Wee-Be-Little

7696

2.2

0.5

3.6

1

1

4.3

2

1.3

RP

 

LSD 0.05%

2473

7.6

4.5

1.3

 

 

0.8

 

4.8

 

 

Key To Disease Ratings in Table 1.

 

1.  PM:  1 = no or a trace of mildew, 2=1-25%, 3=26-50%, 4=51-75%, 5=76-100% foliage with fungal colonies and 6= necrotic leaves.

2.  Anthracnose:  1 = no or a trace of mildew, 2=1 to 20%, 3=21 to 30, and so on to 10= all foliage affected and/or dead foliage.

3.  Downy Mildew, Powdery Mildew on handle and Virus Rating:1 = presence of downy mildew on foliage; powdery on handle; or virus on foliage 2=. no powdery mildew on handle, downy mildew or virus on foliage.

 

 

 

Key To Sources

AC = Abbott Cobb

HM = Harris Moran  

RP = Rupp Seeds, Waseon,  OH

SEM = Seminis

 

 

 

 

 


Brief Descriptions of Pumpkins 2003, South Charleton, OH         

The following is a brief description of each pumpkin cultivar in the 2003 evaluation trial. Some of the comments are provided by the company or source. The format below is: Variety ID Number – 1;  Variety Name – Pro Gold 510;  Source  (AC) followed by a brief description.

 

 1.  Pro Gold 510,  (AC)

This variety has become a standard in OH and one of the most consistent performers over the years. Average fruit size is between 18- 20 lbs and usually yields 17 to 19 tons/A.

 2.  Harvest Time,  (AC)

Introduced last year. Fruits are elongated, large with a flattened tear drop shape. Good yields. Desirable for retail markets but maybe not wholesale because of elongated shape.

 3.  ACX 102 (Reliable),  (AC)

This is the first year in our trial. Fruit seems to be a thinner and smaller version of Harvest Time. Handles are very short or stubby. Color is lighter than Harvest Time.

 4.  ACX 103 (Dependable),  (AC)

Large, round fruit with good yields and color. Handles are nice.

 5.  1302442,  (SEM)

An experimental variety with WMV Tolerance. Not available on the market.

 6.  13024469,  (SEM)

An experimental variety with WMV Tolerance. Not available on the market. Good handles.

 7.  REX 1002,  (RP)

Medium to large fruit (~18lbs) nice color, good handle and ribbing..

 8.  REX 1006,  (RP)

Medium size fruit (~15 lbs). – Nice round shape with good ribbing. Fruit has a dark orange color with dark green handles.

 9.  RPX 03102,  (RP)

Wee-Be-Little hybrid

10.  RPX 03507,  (RP)

Larger Gold Medal type, average fruit size, ~33 lbs.

11.  RPX 03509,  (RP)

Smaller Gold Medal type, average fruit size, ~20 lbs.  Semi fragile handles.

12.  RPX 03515,  (RP)

Medium size fruit with nice round shape, PMT.

13.  RPX 03517,  (RP)

Slightly upright, medium size fruit (~18 lb) with wide ribbing and mostly dark color. Nice handle attachment. PMT.

14.  RPX 03516,  (RP)

Slightly upright, medium size fruit with PMT.

15.  Gold Medal,  (RP)

Large fruit with good color (~20-25 lbs) and yields around 15 to 20 tons per acre. Consistent in size and shape in several years in our trial.

16.  Gold Gem, (RP)

Produces fruit of consistent size and shape around 15 to 18 lbs. Nice thick handles.

17.  Wee-Be-Little,  (RP)

Nice small fruit which when bunched together,look excellent in displays. Dark green stem forms nice cap on fruit. All America Selection winner.

18.  HMX 5682,  (HM)

Strong, sturdy, dark green handles. Smooth skin with dark color. Hard 1 lb fruit similar to Lil' Ironsides..

19.  HMX 0683,  (HM)

Medium size Howden type fruits on a semi bush. Tolerant to some strains of ZYMV. Strongly PMT.

20.  HMX 2689,  (HM)

Semi-bush. Medium size (19 lbs) with large, well attached, dark green handle. Strong tolerance to PM. Nice dark color. Good, solid 2-3 inch handle.

21.  HMX 2690,  (HM)

Semi-bush. Small size with hard shell. PMT. Solid, hard fruit; nice color and handles.

22.  HMX 3692,  (HM)

Large fruits on semi-bush. Blocky tall shape with thick attractive handles. Tolerant to PM. Big handles.

23.  HMX 3693,  (HM)

Small pumpkin (~2.5 lb) on semi-bush. Hard shell, long dark handle, prolific. Tolerant to PM. Round, hard fruit, good handles.

 

 

 

 

 

 

 

 

 

 

Table 2.  Additional 2003 Pumpkin Cultivar Information (Bins per Acre), South Charleston, OH

 

 

 

 

 

 

 

 

 

ID #

Variety

Marketable Orange
Fruit/A

Marketable Orange Tons/A

Average Fruit Size (lbs)

Fruit Diameter (in)

Bins/A

Fruit/Bin

Source

1

Pro Gold 510

2033

23.0

22

13

60

33

AC

2

Harvest Time

2069

28.6

33

13

62